Lisa’s 5 Tips that will Help Entrepreneurs be Innovative

In a world that is becoming increasingly saturated with the same ideas for different products, it has become essential for new business of all shapes and sizes to expand on new ideas for new products. At the root of all authentic ideas is innovation. Innovation was the catalyst that specifically enhanced the growth of my business. By understanding innovation, and …

On being a student, a daughter and a school topper

"Globally, close to 1.1 billion people lack access to electricity and 300 million of this deprived lot live in India, by far the highest share of any single country." (CEEW Report, 2015) It’s just another day for her; she reaches school around 9 am, completes any pending homework, attends the morning assembly and gets on with Std VIII classes for …

A Trip to Malaysia through Flavour

When you think of Malaysia thoughts of lush landscapes, tropical fruits and the Petronas Towers probably spring to mind. If you close your eyes and try very hard, you might just be able to smell the exotic mix of spices such as lime, turmeric, ginger, black pepper, coriander and lemongrass. Or maybe you can taste the vibrancy and diversity of …

The Curry Culture of Sri Lanka

Sri Lankan Cuisine Though Sri Lankan food is very similar to South Indian food, it remains distinctly its own form of cuisine. Rice and curry is the Sri Lankan staple, though various kinds of bread, both roti-style flatbreads and even loaves of bread, are very common. The spice cinnamon originated in Sri Lanka and was discovered by the Egyptians. The …

Nom Noms World Food arriving at Ocado in February 2017

Nom Noms World Food – a collection of premium ready meals for adults and children will be available through Ocado from 25 February 2017. Founded by Lisa Sohanpal, Nom Noms World Food was borne out of three desires. First, to ensure her three young children were being fed healthy, nutritious meals filled with natural ingredients and void of sugar, additives, …